Cooking Class: Whetstone Knife Sharpening Fundamentals

Name: Cooking Class: Whetstone Knife Sharpening Fundamentals
Start: 2026-04-21T01:30:00.000Z
End: 2026-04-21T04:00:00.000Z
Location: Book Larder

Monday, April 20, 2026 · 6:30 PM PDT · Book Larder

Learning & Talkscooking classknife sharpeningwhetstone

Cooking Class: Whetstone Knife Sharpening Fundamentals

A deep dive into the fundamentals, process, and equipment for sharpening knives on whetstones, led by Darin Gagner, owner of Valley Sharp and a 25-year restaurant veteran.

Lineup

Darin Gagner

Venue

Book Larder

4252 Fremont Ave N, Seattle, WA 98103, USA · Fremont, Seattle

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Source

Found on booklarder.com

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