Workshop / Class
Festive Herbal Beverages from the Garden
Workshop / Classtasting$42–$60
Sue Goetz leads a workshop at Bellevue Botanical Garden on making cocktails and non-alcoholic drinks with herbs, edible flowers, and seasonal botanicals. You'll learn about growing, harvesting, and flavor pairing techniques like syrups and infusions.Venue
12001 Main St, Bellevue, WA 98005, USA · Bellevue